Prepare for hosting friendly haunts of all ages and sizes with a Halloween nonalcoholic punch. From a ghoulishly green mocktail punch to a goosebumps-inducing bloody punch, these will fit in perfectly for any Halloween party. Or all day long Halloween movie marathon.
Little Witches Brew Punch
Serve this mocktail green brew in a punch bowl or craft these up ahead of time, ready to go in reusable glass bottles. This will make approximately six servings.
Ingredients
- 2½ cups green berry punch
- 2½ cups ginger ale
- ½ cup freshly squeezed lemon juice
- Ice
- Orange slice for garnish, optional
Instructions
- In a large punch bowl, add green berry punch, ginger ale, and lemon juice.
- Stir to mix.
- Serve in glass bottles or in rocks glasses over fresh ice.
- Garnish with orange slice, if desired.
Spider Punch
Send shivers down the spine of you and your guests with this glowing, green punch that'll knock your socks off. Or at least the spiders off your ceilings. This will yield six servings.
Ingredients
- 3 cups lemon-lime soda
- 2 cups white cranberry juice
- 3 ounces freshly squeezed lemon juice
- 3 ounces pineapple juice
- Ice
- Decorative straw for garnish
Instructions
- In a large punch bowl, add lemon-lime soda, white cranberry juice, lemon juice, and pineapple juice.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish with decorative straw.
Eyeball Punch
Spooky drinks aren't just for those imbibing in boo-ze during the Halloween season. With a little bit of preparation, you can make an eyeball punch that'll delight everyone. This will make eight servings.
Ingredients
- 26 ounces cranberry juice
- 2½ cups white grape juice
- 1 cup tart cherry juice
- 3 ounces freshly squeezed lime juice
- 2 ounces simple syrup
- Ice
- Lychees with blueberries for garnish
Instructions
- In a large punch bowl or pitcher, add ice, cranberry juice, white grape juice, tart cherry juice, lime juice, and simple syrup.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish with blueberries inserted into lychees.
Brains-n-Guts Punch
There are no actual atrocious or questionable ingredients in this punch. The garnish is all thanks to body part gummies that'll add an extra oomph to your punch. This recipe makes eight servings.
Ingredients
- 3 cups fruit punch
- 2 cups ginger ale
- 1½ cups cherry juice
- 1½ cups freshly squeezed orange juice
- Ice
- Lemon wheels and gummy brains for garnish
Instructions
- In a punch bowl, add ice, fruit punch, ginger ale, cherry juice, and orange juice.
- Stir to mix.
- Garnish with lemon wheels and gummy brains.
- Serve in rocks glasses over fresh ice.
Frankenstein's Apple Punch
Serve up Frankenstein's signature punch in a hollowed-out pumpkin for a festive look, or keep it easy by mixing the ingredients in a punch bowl. This recipe makes six servings.
Ingredients
- 3 cups apple cider
- 2¼ cups ginger beer
- ½ cup freshly squeezed lime juice
- 2 ounces cinnamon syrup
- Ice
- Lemon wheels and apple slices for garnish
Instructions
- In a large punch bowl or prepared pumpkin, add ice, apple cider, ginger beer, lime juice, and cinnamon syrup.
- Stir to mix.
- Garnish with lemon wheels and apple slices.
- Serve in rocks glasses over fresh ice.
Halloween Harvest Punch
Celebrate the days of Samhain by toasting to the harvest season with this berry-forward nonalcoholic Halloween punch. This will make approximately seven servings.
Ingredients
- 2¼ cups apple cider
- 2¼ cups cranberry juice
- 1½ cups ginger ale
- ½ cup freshly squeezed orange juice
- 2 ounces freshly squeezed lemon juice
- 5-6 dashes cinnamon bitters
- Ice
- Blueberries, raspberries, and cinnamon stick for garnish
Instructions
- In a large punch bowl, add ice, apple cider, cranberry juice, ginger ale, orange juice, lemon juice, and bitters.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish with blueberries, raspberry, and cinnamon stick.
Purple People Eater Punch
Catch the vibe of the one-eyed, one-horned flying purple people eater with this tasty Halloween punch. This recipe makes enough for six purple people eaters.
Ingredients
- 3¾ cups grape juice
- 1½ cups club soda
- 2 ounces raspberry cordial
- 2 ounces freshly squeezed lime juice
- Ice
- Orange slice for garnish
Instructions
- In a punch bowl or pitcher, add ice, grape juice, club soda, raspberry cordial, and lime juice.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish each drink with an orange slice.
Nonalcoholic Jack-o'-Lantern Punch
No Halloween season is complete without a bright orange drink or two, especially when you can enjoy one while carving a pumpkin or admiring all that work. This will make enough for eight servings.
Ingredients
- 3¼ cups pineapple juice
- 1¾ cups freshly squeezed orange juice
- 1¾ cups lemon club soda
- 2 ounces vanilla syrup
- Ice
- Orange wheel for garnish, optional
Instructions
- In a large punch bowl or pitcher, add ice, pineapple juice, orange juice, lemon club soda, and vanilla syrup.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish each drink with an orange wheel, if desired.
Ghoul's Blood Punch
The ghoul's blood punch will add an eerie flair to any Halloween day with this tart and fruity punch. This recipe yields approximately six servings.
Ingredients
- 3¾ cups tart cherry juice
- 1½ cups cranberry juice
- 6 ounces freshly squeezed lime juice
- 3 ounces simple syrup
- Ice
- Cherry for garnish
Instructions
- In a large punch bowl or pitcher, add ice, tart cherry juice, cranberry juice, lime juice, and simple syrup.
- Stir to mix.
- Serve in highball glasses over fresh ice.
- Garnish each drink with a cherry.
Crystal Lake Punch
No summer vacation is complete without a visit to Crystal Lake. Reminisce about your summer days with this nonalcoholic punch in hand, perfect for you and five of your friends.
Ingredients
- 3½ cups pink lemonade
- 1¼ cups ounces cranberry juice
- 3 ounces freshly squeezed lemon juice
- 2 ounces strawberry cordial
- Ice
- Lemon wheel and mint sprig for garnish
Instructions
- In a large punch bowl or pitcher, add ice, pink lemonade, cranberry juice, strawberry cordial, and lemon juice.
- Stir to mix.
- Serve in rocks glasses over fresh.
- Garnish each drink with lemon wheel and mint sprig.
Werewolf Punch
After a few sips, you'll be howling delight, transforming in the night like a wolf with a full moon with this nonalcoholic punch. This recipe yields six servings.
Ingredients
- 2¼ cups apple juice
- 2¼ cups cranberry juice
- 1¾ cups ginger ale
- 6 ounces cherry juice
- 2 ounces peach nectar
- Ice
- Raspberries and apple slices for garnish
Instructions
- In a large pitcher or punchbowl, add ice, apple juice, cranberry juice, ginger ale, cherry juice, and peach nectar.
- Stir to mix.
- Garnish with raspberries and apple slices.
- Serve in rocks glasses over fresh ice.
Skeleton Brew Punch
There are no bones about it. This skeleton brew punch is a bloody good choice for Halloween morning, afternoon, or night. And it certainly makes a great drink when you head out trick-or-treating. This makes enough for eight skeletons.
Ingredients
- 3¾ cups freshly squeezed blood orange juice
- 2¼ cups club soda
- 5 ounces honey syrup
- 5 ounces freshly squeezed lemon juice
- ½ cup pomegranate juice
- Ice
- Blood orange slice
Instructions
- In a large punch bowl or pitcher, add ice, blood orange juice, club soda, honey syrup, lemon juice, and pomegranate juice.
- Stir to mix.
- Serve in highball glasses over fresh ice.
- Garnish with blood orange slice.
Herman Munster's Punch
Enjoy a little punch from the personal recipe book of Herman Munster, the head of one of America's favorite creepy families. This will serve approximately eight people.
Ingredients
- 6 cups fruit punch
- ½ cup freshly squeezed orange juice
- ½ cup apple juice
- 2 ounces cinnamon cordial
- 2 ounces freshly squeezed lime juice
- Ice
- Lime wheel, orange wheel, and apple cubes for garnish
Instructions
- In a large pitcher and punch bowl, add ice, fruit punch, cinnamon cordial, orange juice, apple juice, and lime juice.
- Stir to mix.
- Garnish with lime wheel, orange wheel, and apple cubes.
- Serve in rocks glasses over fresh ice.
Uncle Fester's Punch
There's a bit of extra work involved in this drink, but if you really want to creep out any guests, muddle the kiwi without breaking eye contact with the victim of your choosing. Uncle Fester's recipe makes enough for six.
Ingredients
- 8-10 fresh kiwis, peeled and sliced
- 2½ cups club soda
- 1½ cups coconut water
- ½ cup pineapple juice
- ½ cup freshly squeezed lime juice
- Ice
- Kiwi slice for garnish
Instructions
- In a bowl, muddle fresh kiwis with lime juice.
- In a large punchbowl or pitcher, add club soda, coconut water, pineapple juice, and muddled kiwis.
- Stir to mix.
- Serve in rocks glasses over fresh ice.
- Garnish each drink with a kiwi slice.
Sanderson Sister Punch
Have a good cackle and transport yourself to Salem, Massachusetts, with this fruity nonalcoholic Halloween punch. This punch is perfect for you and seven friends.
Ingredients
- 2½ cups cranberry juice
- 2 cups sparkling apple juice
- 1 cup freshly squeezed orange juice
- ½ cup freshly squeezed lemon juice
- Ice
- Orange slice for garnish
Instructions
- In a large pitcher or punchbowl, add ice, cranberry juice, sparkling apple juice, orange juice, and lemon juice.
- Stir to mix.
- Serve in cocktail glasses over fresh ice.
- Garnish each drink with orange slices.
How to Make Any Nonalcoholic Punch Fit for Halloween
With the wiggle of your nose or a whisper of magic, you can turn any ordinary punch into an extraordinary Halloween punch.
- Dry ice takes any nonalcoholic punch from ordinary to spooky. Handle dry ice with gloves and tongs. Absolutely do not consume any punch or liquids with dry ice still dissolving. Enjoy the punch after the dry ice has finished bubbling, approximately five minutes after dropping it into your cauldron.
- With so many gummy shapes out there today, you can make any punch a brain bunch, heart punch, or skeletal punch by doing nothing more than garnishing with gummy body parts.
- Food-safe plastic Halloween decorations are great for clipping to the punch bowl or to individual glassware to complete the look of your creepy concoction.
- Food coloring is your best friend when you want to quickly change the appearance of your punch to something a little more unsettling in its appearance. Add green, black, purple, blue, or red to transform the look.
- Make eyeballs out of food by popping blueberries into lychees, then dropping them into the punch bowls.
- Using a plastic glove, fill it with water, then add food coloring, such as green, red, or purple. Use an ice tray you have at home by dropping in food-safe or gummy creepy crawlies to be frozen into place.
Halloween Punch for Any Ghoul, Goblin, or Ghost
Just because you or someone else is skipping the booze in their Halloween drink, this spooky season doesn't mean you need to miss out on the spirits. These nonalcoholic Halloween punch recipes will raise the hairs on your neck in a scary-good way.
